【本书目录】 Section OneFood Unit 1 Reserving a Table Unit 2 Receiving Guests Unit 3 Taking Orders Unit 4 Beverages Unit 5 Payment Unit 6 Making Complaints Section TwoLodging Unit 1 Making a Reservation Unit 2 Reception Desk Unit 3 Room Service Unit 4 Housekeeping Service Unit 5 Checking Out Section ThreeTransportation Unit 1 On the Plane Unit 2 Taking a Train Unit 3 By Bus and By Taxi Unit 4 Other Means of Transportation Unit 5 Asking the Way Unit 6 Itinerary Planning Section FourSightseeing Unit 1 Scenic Sites Unit 2 Historic Sites Unit 3 Religious Sites Unit 4 City Tours Unit 5 Ecotours Unit 6 Festivals Unit 7 Museums Section FiveShopping Unit 1 Souvenirs Unit 2 Garments Unit 3 Antiques Unit 4 Jewelry Unit 5 Folk Handicrafts Unit 6 Groceries Section SixEntertainment Unit 1 Theaters and Concerts Unit 2 Bars and Clubs Unit 3 Recreation Unit 4 Parks Unit 5 Traditional Chinese Entertainment
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