世界技能大赛英语实用手册

Chapter I　Take Flight and Border Entrance乘机和入境1.1　Take Flight乘机1.1.1　Cabin Service机上服务1.1.2　Feeling Unwell and Asking for Help身体不适及求助1.1.3　Luggage Missing or Damaged行李遗失或损坏1.2　Border Entrance入境1.2.1　Fill-in the Arrival Card填写入境卡1.2.2　Immigration Inspection入境检查1.2.3　Custom Inspection海关检查Chapter II　Accommodation， Transportationand Catering住宿、交通和饮食2.1　Hotel Accommodation酒店住宿2.1.1　Room Features房间设施2.1.2　Hotel Facility酒店设施2.1.3　Hotel Service酒店服务2.2　Ask the Way问路2.2.1　Frequently Used Locations常用地点2.2.2　Public Transportation and Shuttle Bus公共交通和班车2.3　Catering（incl. lunch/dinner in competition area）餐饮（包括在赛场中进中 /晚餐）Chapter III　Before the Competition赛前工作3.1　Self-Introduction自我介绍3.2　Greetings and Communication问候和交流3.2.1　Gift Exchange交换礼物3.2.2Intercommunication相互交流3.3　Familiarization熟悉场地3.3.1　Workshop Layout场地布局3.3.2　Familiarization and Preparation熟悉（场地）和准备环节Chapter IV　During the Competition 竞赛中4.1　Raise the Question提问4.1.1　Ask Simple Questions询问简单问题4.1.2　Ask Help from E，I and TL向专家、翻译、领队寻求帮助4.1.3　Ask for Tool，Material，Beverage and Snack申请工具、材料、饮料、点心等4.2　Emergency Situation突发情况4.2.1　Interrupted by Others比赛中受到干扰4.2.2　Facility and Tool Failure设备工具故障4.2.3　Health and Safety Issue健康和安全问题Chapter V　Other Activities其他活动5.1　Closing Ceremony闭幕式5.1.1　Congratulations and Interview祝贺和采访5.1.2　Farewell告别5.2　One School One Country一校一队活动附录1　WSC Skills Summary世界技能大赛竞赛项目名称汇总附录2　ISO Country and Region Code国家/地区代码汇总附录3　WorldSkills International Abbreviations世界技能组织（WSI）缩写汇总